Homemade Bruschetta Recipe

THE QUEEN'S CHOICE

Ingredients

4 English muffins, split

4 cloves garlic, minced

2 tablespoons butter

1 tablespoon chopped fresh basil

4 large fresh tomatoes, peeled and chopped

8 black olives, pitted and halved

1 tablespoon tomato paste

1 tablespoon olive oil

2 teaspoons lemon juice

1 teaspoon honey

4 slices mozzarella cheese, halved

salt and pepper to taste

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Directions

•Preheat the oven's broiler and set the oven rack about 6 inches from the heat source. 

•Toast muffin halves under broiler until golden, about 2 to 3 minutes. 

•Mix garlic, butter, and basil together in a small bowl; spread butter mixture evenly onto each toasted muffin half.

•Combine tomatoes, olives, and tomato paste in a large bowl; set aside. 

•Whisk together the olive oil, lemon juice, and honey in a small bowl. 

•Spoon some of the tomato mixture onto each muffin, then drizzle the olive oil mixture over the top, place a piece of mozzarella on top, and season with salt and pepper.

•Return muffins to broiler; cook until the cheese has melted, 1 to 2 minutes. Serve immediately.

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Serving Suggestion

Nutrition Facts

Per Serving: 170 calories; 8 g fat; 18.9g carbohydrates; 6.7 g protein; 17 mg cholesterol; 268 mg sodium.